Have you heard of dangerous frugality? Sometimes being frugal can be dangerous. Saving money is really great, but not when it comes at the expense of your health or safety. Are some of the ways you are saving money dangerous?
A woman in a popular frugal online community shared her concerns a bit.
She found it unfortunate that people are loading up on processed foods instead of fruits and vegetables for the sake of frugality. “Be wealthy but not at the expense of being unhealthy. It’s a balance.”
Here is what people had to say about the subject and some helpful tips to consider.
1. Download the App Instead of Clipping Coupons
Using your local grocery store app allows access to discounts not available through clipping coupons alone—such as fruits, vegetables, dairy products, and even dairy alternatives.
One person shared, “I see stuff like sour cream and shredded mozzarella with coupons” all the time. Most grocery store apps “also have reward points so you can claim that for free veggies or just a dollar amount off your next purchase.”
2. Frozen Veggies Over Fresh
Frozen vegetables are routinely cheaper than fresh “and just as healthy.” There are often more uses for frozen veggies as well. For example, “add them in soups, boil them alongside pasta, toss them in a casserole, or roast/air fry them with olive oil and good seasonings.”
3. Once Upon a Time, Fast Food Was Cheap
When fast food was cheap and a little less accessible (I’m looking at you, Uber Eats, Door Dash, and Grubhub), eating from the value menu at carryout places was a decent idea for a single person.
However, the aftermath of the pandemic led to a spike in the cost of many essential and non-essential items. As a result, takeout restaurants have taken a hit on prices.
4. Wealth Is Not Health
One user recalled a few friends and a brother-in-law who decided momentarily saving money was more important than maintaining good health. However, they did explain that they grew up in poverty and that food security was an issue for them. They “spent years surviving on rice and one-dollar hot dogs,” and now some friends need surgery to repair significant organ damage. Others have adopted a healthier lifestyle.
5. Free Condiments From Takeout Places
It has been suggested as a tip of frugality to stock up on free condiments at carryout restaurants. Most people replied this is unhealthy because of the “already uber-processed sugary, salty foods” folks are already eating.
6. Eating on a Budget Can Still Include Veggies
On YouTube, there are various shows about “cooking on a budget,” and many do not include veggies in their recipes. Many voiced their concern that a healthy eating content creator needs to be more sincerely eating healthy.
7. Eating Healthy Is Not Cheap
On average, in today’s society, it is nominally known that households in areas of poverty suffer from poorer dietary choices. “Eating healthy is not cheap,” and one user’s youngest daughter, a cashier at the local grocery store, can agree based on what she sees at her job every day.
8. Your Journey Is Your Own
When other people on their frugal journey post something about their experience, it is human nature to try and compare yourself to them. The primary factor to remember is that everyone’s progress is different. So every journey will be different.
9. Meal Plans Don’t Have To Be More Than Three Days
You do not need to minimize your shopping trips once or twice a month. Several Reddit users declared they “go shopping several times per week” to pick up food for a few days at a time. It makes each trip cost-effective, and you have a higher chance of utilizing everything you get from your purchase.
10. Frugality and Environmental Awareness Are Hand in Hand
Consideration for the environment falls by the wayside when being frugal is the focal point. Remember, the two work well together; when you take care of the planet, the planet takes care of you. A “fridge shelf of sauce packet” is harsh on the environment in the final scheme.
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This post originally appeared on A Dime Saved.